Homemade Chicken Nuggets Recipe

Ingredients Needed:

  • Boneless chicken, 200 g
  • Garlic: 4 cloves
  • Fenugreek seeds, 1 tbs
  • 2 to 3 dry red chilies
  • 1 Onion (medium)
  • Ginger is 50% of garlic
  • Bread
  • Salt
  • Breadcrumbs
  • 1 Egg
  • Pepper
  • Oil (to fry)

Preparation:


Add fenugreek seed, onion, garlic, ginger and red raw chilli in a mixer jar and pulse it without adding water.

                                          

Add boneless chicken pieces and 2 bread slices to the jar and make a fine paste.

Transfer that mixture into a separate bowl, pat it into the desired shape, and keep it aside on a plate.

      


In a small cup, crack an egg and mix with salt and pepper to taste.

On a plate, pour breadcrumbs to prepare chicken nuggets.

Dip each chicken slice in the egg mixture and coat it in breadcrumbs.


Note: Use a different spoon to coat breadcrumbs in chicken, if the same spoon is used to dip, it will waste the breadcrumbs within a few coatings.

Now pour oil into a pan; once heated, add coated chickens one by one and deep-fry them.

Now chicken nuggets are ready.

Chicken Nuggets in video format 👇👇